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Doughnuts
Warm brioche doughnuts dusted with cinnamon and sugar
Fresh Fruit
Seasonal fruit salad with while milk ricotta and wildflower honey
Baked Eggs
Poached eggs over spinach and pancetta and baked with bechamel sauce
and served with toast
Gravlax
House-cured salmon on focaccia with cream cheese, capers and red onion
Eggs Benedict
Homemade pancetta, poached eggs and hollandaise sauce over brioche
French Toast
Brioche French toast with vanilla roasted apples
Frittata
Italian omelette with eggplant, tomato and basil
Steak and Eggs
Grilled sirloin with poached eggs, brioche toast and roasted potatoes
Mushroom Omelette
Wild mushrooms and herb omelette with roasted potatoes
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$5
$6
$15
$13
$12
$12
$11
$17
$12
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