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Primi
All pastas are handmade in our kitchen.
Gnocchi 11 /22
Potato gnocchi, sausage. peas and ricotta salata
Tortelli en Brodo 11/22
Pasta stuffed with chicken, mortadella and parmigiano in broth
Ravioli 11 /22
Ricotta ravioli, pomodoro sauce, basil and olive oil
Tagliatelle alla Bolognese 12 /24
Hand cut tagliatelle with the classic meat sauce and parmigiano
Garganelli 12 /24
Red wine braised duck, dried cherries, pine nuts and tuscan kale
Chitarra 12/24
Wellfleet clams, pancetta, fresh tomato, crushed red pepper
Antipasti
Tuna Carpaccio 10
Citrus zest, cracked fennel seed, sea salt and extra virgin olive oil
Frisee Salad 9
Roasted beets, chickpeas, haricot verts, radishes, red wine vinaigrette
Tomato Salad 10
Heirloom tomatoes and chef's whim
Pizzetta 11
Crispy, thin crust pizza with pancetta, wild mushrooms and shaved parmigiano
Zucchini Blossoms 10
Stuffed with goat's cheese and preserved lemon
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